Recipe: Tasty Rendang Pucuk Paku
Rendang Pucuk Paku.
You can have Rendang Pucuk Paku using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Rendang Pucuk Paku
- You need 2 of ikat pucuk paku- siang, basuh dan toskan.
- You need 1 of genggam ikan bilis.
- You need 15 of biji cili padi *.
- Prepare 1 of inci kunyit hidup *.
- Prepare 1 of sdb kerisik.
- Prepare 1/2 kg of santan pekat.
- It's Sedikit of air.
- Prepare 1 keping of asam keping.
- It's of Garam secukupnya.
- It's of Serbuk perasa secukupnya.
Rendang Pucuk Paku instructions
- Tumbuk bahan bertanda *, masukkan dalam kuali, masukkan santan, sedikit air, ikan bilis, garam.
- Masakan hingga kuah pekat dan perisakan dengan garam dan serbuk perasa serta asam keping..
- Masukkan pucuk paku masak hingga agak kering sikit bolehlah angkat dan hidangkan..
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